Quest Diagnostics
Fitness Profile — Nutrition Test
Comprehensive blood test evaluating nutrition, including macro and micronutrients, for athletes.
41 Biomarkers
$360.00
$288.00
Comprehensive blood test evaluating nutrition, including macro and micronutrients, for athletes.
Additional Information
This panel helps fitness-minded individuals evaluate their nutrition, including macro and micronutrients. It also includes key physical measurements and a Health Risk Assessment. The test measures various biomarkers related to liver function, lipid profiles, vitamins, minerals, and hydration. Results help create a customized nutritional plan and identify potential deficiencies. A physician consultation is available to discuss results and set health goals.
Biomarkers Tested (41)
Alkaline phosphatase (U/L)
Alkaline phosphatase (ALP) is an enzyme found in many tissues, with high concentrations in the liver, bile ducts, and bone. Elevated levels may indicate liver disease or bone disorders.
Chloride (mmol/L)
Chloride is important for maintaining fluid balance and for the proper functioning of the digestive system.
eGFR (mL/min/1.73m²)
Estimated Glomerular Filtration Rate (eGFR) assesses kidney function by estimating the rate at which kidneys filter waste from the blood.
AST (U/L)
Aspartate aminotransferase (AST) is an enzyme created mainly by the liver and the heart. High levels can indicate damage to your liver caused by alcohol, drugs or hepatitis.
ALT (U/L)
Alanine aminotransferase (ALT) is an enzyme mainly produced by the liver. A good indicator of liver damage caused by alcohol, drugs or hepatitis.
Carbon Dioxide (CO2) (mmol/L)
Gas produced during food breakdown; transported to lungs for removal.
Sodium (mmol/L)
Sodium (Na) helps regulate water balance and nerve function. Abnormal levels can affect hydration status and blood pressure.
Triglycerides (mg/dL)
Triglycerides are a type of fat found in the blood. High levels can increase the risk of heart disease.
Cholesterol (mg/dL)
Cholesterol is a fatty substance necessary for building cells, but high levels can increase the risk of heart disease.
Albumin (g/dL)
Albumin is a protein made by the liver that helps keep fluid in your bloodstream and carries various substances throughout your body. Low levels can indicate liver or kidney disease.
Cholesterol (mg/dL)
Cholesterol is a fatty substance necessary for building cells, but high levels can increase the risk of heart disease.
Cholesterol (mg/dL)
Cholesterol is a fatty substance necessary for building cells, but high levels can increase the risk of heart disease.
Albumin/Globulin Ratio (A/G Ratio) (-)
The A/G ratio compares the amount of albumin to globulin, two major proteins in the blood. Abnormal ratios can indicate liver, kidney, or autoimmune diseases.
Calcium (mg/dL)
Calcium (Ca) is a mineral vital for bone health, muscle function, and nerve signaling. Abnormal levels can suggest bone, kidney, or parathyroid issues.
B12 (pg/mL)
Vitamin B12 (Cobalamin) is essential for red blood cell formation and neurological function. Deficiency can lead to anemia and nerve damage.
Vitamin D (ng/mL)
Vitamin D is essential for bone health and immune function. Deficiency can lead to bone disorders such as rickets or osteoporosis.
B9 (ng/mL)
Vitamin B9 (Folate) is crucial for DNA synthesis and repair. Low levels can lead to anemia and other health issues.
Bilirubin (mg/dL)
Bilirubin is a substance produced during the normal breakdown of red blood cells. High levels can lead to jaundice and indicate liver or bile duct problems.
Creatinine (mg/dL)
Creatinine (Cr) is a waste product from muscle metabolism, filtered by the kidneys. Elevated levels can indicate kidney dysfunction.
Creatinine (mg/dL)
Creatinine (Cr) is a waste product from muscle metabolism, filtered by the kidneys. Elevated levels can indicate kidney dysfunction.
Potassium (mmol/L)
Potassium (K) is essential for nerve function and muscle contraction. Abnormal levels can affect heart and muscle function.
Glucose (mg/dL)
Glucose is a type of sugar that provides energy for the body's cells. High levels can indicate diabetes or other endocrine disorders.
Glucose (mg/dL)
Glucose is a type of sugar that provides energy for the body's cells. High levels can indicate diabetes or other endocrine disorders.
Albumin (g/dL)
Albumin is a protein made by the liver that helps keep fluid in your bloodstream and carries various substances throughout your body. Low levels can indicate liver or kidney disease.
EPA/Arachidonic Acid Ratio (Ratio)
Ratio of omega-3 fatty acid (EPA) to omega-6 fatty acid (AA); informs diet quality.
Arachidonic acid (AA) (mg/dL)
Omega-6 fatty acid found in various foods.
EPA (eicosapentaenoic acid) (mg/dL)
Omega-3 fatty acid found in fish; involved in brain function, growth, and reducing inflammation.
Docosahexaenoic acid (DHA) (mg/dL)
Omega-3 fatty acid found in fish; involved in brain function, growth, and reducing inflammation.
Cholesterol (mg/dL)
Cholesterol is a fatty substance necessary for building cells, but high levels can increase the risk of heart disease.
Cholesterol (mg/dL)
Cholesterol is a fatty substance necessary for building cells, but high levels can increase the risk of heart disease.
Total Protein (g/dL)
A measure of all of the proteins in the plasma portion of your blood. Proteins are important building blocks of all cells and tissues - they are important for body growth and health.
Albumin (g/dL)
Albumin is a protein made by the liver that helps keep fluid in your bloodstream and carries various substances throughout your body. Low levels can indicate liver or kidney disease.
Omega-3 & 6 (mg/dL and Ratio)
Measures levels of omega-3 and omega-6 fatty acids, including total omega-3, total omega-6, EPA + DPA + DHA, Arachidonic Acid/EPA Ratio, and Omega-6/Omega-3 Ratio.
Iron (µg/dL)
Iron (Fe) is essential for hemoglobin production and oxygen transport. Low levels can lead to anemia, while high levels may indicate iron overload disorders.
Carotene (µg/dL)
Precursor to vitamin A; functions as an antioxidant.
Vitamin E (Alpha-Tocopherol) (mg/dL)
Vitamin E is an antioxidant that helps protect cells from damage. Low levels may lead to neurological issues.
Mercury (NA)
Mercury is a toxic heavy metal that can accumulate in the body and cause a variety of health problems, including neurological and developmental disorders.
Ferritin (ng/mL)
Ferritin is a protein that stores iron in the body. Low levels can indicate iron deficiency, while high levels may suggest iron overload or inflammation.
Osmolality (mOsm/kg)
Osmolality measures the concentration of dissolved particles in the blood, indicating hydration status.
Urea (mmol/L)
A high concentration of this waste product can indicate dehydration or that your kidneys aren’t working properly.
ALT (U/L)
Alanine aminotransferase (ALT) is an enzyme mainly produced by the liver. A good indicator of liver damage caused by alcohol, drugs or hepatitis.
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Test Details
- Sample Type
- Blood (Venous)
- Fasting Required
- Not required
- Results Time
- 3 days
- Price
- $360.00 20% off during 12 Days of Questmas; additional $6.00 Physician Service Fee
- Provider Website
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